Fifty years after Southern California’s Salton Sea formed due to an engineering mishap in 1905, the giant salt lake became a booming vacation destination. Nicknamed the “miracle in the desert,” the lake offered watersports and boating, while its shores were lined with yacht clubs, vacation homes, shops and nightclubs.

However, by the 1970s, the Salton Sea had begun shrinking due to high evaporation rates and flow reductions in the Colorado River, which had fed the lake. The lake’s retreat exposed muddy sediments imbued with pesticides and other agricultural chemicals from large cotton, alfalfa and vegetable farms in the Imperial and Coachella valleys.

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